Did you know that leftover water of homemade paneer is also useful? The leftover water or also called whey water can be beneficial and you should not throw it out of torn milk. Most of us are take ...

WESTBY, Wis. ― The only cottage cheese manufacturer in Wisconsin has found a "whey" to become more resourceful in its cottage cheese making process, while helping save its business at the same time.

Vermont farmers are leading the way in whey exports. Values spiked almost 80% last year, fueled in part by a national trend ...

A new method of emulsification, based on a pre-heat treatment of whey protein and microfluidization techniques, has produced a cold-set gelled emulsion for use in foods, say researchers. Scientists ...

Whey protein is one of the most popular protein supplements consumed by health freaks around the world. This is because protein is one of the most important micronutrients needed by the body. The ...

Arla Foods Ingredients (AFI) has developed a way to deal with acid whey waste from strained yoghurt manufacturing, transforming it into other value-added dairy products. Greek-style strained yoghurt ...

Adding a protein supplement/powder to your health and fitness routine can help you maximize your gains. Whether you want to show off your muscles at the beach or just replace your junk-food snacks ...

Dairy co-op First Milk has announced plans to invest £12.5m in cheese and whey processing facilities over the forthcoming financial year. The supplier is to plough £9m into work at its Lake District ...

Every Tuesday I answer a question from a Good Food listener. You can email me a question, leave one on Facebook or add one in the comments section here. This week’s came from Anita: What’s the ...