Simple syrup is a staple ingredient in many kitchens and bars, valued for its ability to blend smoothly into both hot and ...

Alice Currah is the publisher of popular food blog, SavorySweetLife.com, and one of the food bloggers for PBS Parent's Kitchen Explorers. Her approachable everyday recipes are accompanied by beautiful ...

I call this dish a blueberry cake, but the chefs at America’s Test Kitchen name it “Easy Blueberry Cobbler.” No matter what you dub it, it is delicious and very easy to prepare. For the batter, ...

Who doesn't love a great muffin? On the next "#Cooking" on TODAY All Day, Samah Dada remakes two classic muffin recipes with a few simple ingredient swaps. First up, she makes blueberry muffins ...

The mystery behind America's favorite foods has been unlocked in the latest book from the folks at Cook's Illustrated magazine. "American Classics" is the compilation of recipes for 300 of America's ...

After we described last week how to use fresh blueberries to make a simple, old-fashioned blueberry-pie filling, several readers asked for a recipe that incorporated the filling into a pie. While ...

*Craving a dessert that feels bakery‑special but comes together with weeknight effort? Enter blueberry‑lemon crumble cheesecake bars. As delish.com reports, the recipe below was inspired by classic ...

At the start of the video, Garner, 48, placed a glass on her kitchen counter and poured some “perky water” (A.K.A. sparkling water) into it. “This is a treat during COVID times,” she quipped, ...

We are just getting into the season where fresh fruit reigns, with sweets such as blueberry cheesecake made with the crop just coming in from the Sierra foothills. This dessert, with a citrusy zing ...