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The book features over 130 new and loved family recipes that celebrate Hawaii’s multicultural flavors and traditions.

King Kamehameha II couldn't have known that he was helping make way for the first lūʻaus when he made the once unthinkable decision to eat with his mother in 1819, ending the longstanding system of ...

HONOLULU (KHON2) — If you’re looking to bring some spice into your life, you may want to try Curry Guru Hawaii. Created from recipes out of owner, Ramachandran Sudharshan (Shan), grandma’s kitchen, he ...

HONOLULU (HawaiiNewsNow) - The Hawaii Food & Wine Festival is hosting its annual Family Day and Keiki in the Kitchen competition at the Bishop Museum today. The event aims to inspire young chefs ...

Every time I go home to Hawaii, I always make a special stop to Chun Wah Kam Noodle Factory. The family business has been serving made-from-scratch noodles since 1942, but the reason I make the trip ...

More than just a cookbook, ‘Growing Up Hapa in Hawai‘i’ is a celebration of heritage, resilience, and the power of connection ...

HONOLULU (KHON2) — It’s time for Food 2Go and for this Aloha Taste-tea Tuesday, we’re featuring a Taiwanese tea spot that all started with grandma’s secret recipe. Now they have their first location ...

"Aloha, brudda," a cheerful Kalani Matanza, co-owner of Aloha All Day food truck in Keizer, said. "What can I get you?" You can find classic Hawaiian food fare like spam musubi, mac salad and teriyaki ...